The City Magazine Since 1975


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FEATURED

From NFTs to kinetic installations, Charleston’s Mike Winkelmann is pushing the boundaries of digital art


Explore a vibrant new theater in Mount Pleasant plus major expansions across the region


The Midwestern transplant helped elevate the city’s cultural identity in the 20th century


Learn Tiffany Reed Silverman is expanding the college's art initiatives beyond its gates


Local artist Hirona Matsuda serves as the company’s director of merchandising


The advocate for Jewish causes was born on May 30, 1882


Find standout midis and maxis to add to your wardrobe this season


Plus, find out Over the Moon’s most-wanted baby registry items


Plus, learn about a new candle collaboration that gives back to local parks


Charleston Artist Collective founder Allison Williamson turned her contemporary abode into a living gallery


"Step into the Japanese tavern dishing out rich ramen bowls, gyoza, and kushyaki (skewers) from a robata grill"


Marie Stitt and Edward Crouse dish on their popular aperitivo hours and the peanut drink


The painting was presented during the dedication ceremony of a new day care center named in her honor in 1978



UPCOMING EVENTS

May 14, 2026

LITTLE SHOP OF HORRORS

May 14, 2026

THAT BIG BOOK SALE

May 15, 2026

AKAASH SINGH

May 15, 2026

Little Stranger

May 15, 2026

SAM BARBER: “THE AMERICAN ROUTE”

May 15, 2026

A MILLENNIA IN NORTH AMERICA

May 15, 2026

The Summer Edit

May 16, 2026

SOUL FLY CHS

May 16, 2026

INDIGO DYEING WORKSHOP

May 16, 2026

ATOMACON

LATEST

Well before the area north of downtown’s Morrison Drive became home to such hip establishments as Edmund’s Oast, Lewis...


Sow radish seeds to spice up the spring garden 


The past is present in a new gospel music series


Every day is dish duty for ceramicist Grace Jennings



After a childhood abroad, Suzanne Pollak brings her global style and a penchant for blending classic and quirky pieces...


This year, Charleston Chefs Feed the Need will rally food industry pros to make and serve some 80 family-style meals at...


After a flurry of dining out during Charleston Wine + Food, many of us will be ready for a home-cooked meal. To that...


The woes of being pregnant in a food town


SUSTO advances its indie rock sound in a new album


Inside West Ashley’s burgeoning creative hub, Fabulon


CrowdReach helps small businesses master customer communication


Jazz musician Robert Lewis discusses his career as a performer, composer, and educator 


With five hotels under construction and 11 more approved and in the pipeline to add to the current inventory of nearly...


On January 1, 1882, Mayor William A. Courtenay created the Charleston Fire Department


Behind a stately colonial façade, an Old Village residence overflows with color, pattern, and texture


One woman’s attempt to balance a life well lived with, well, living


The owners of acclaimed restaurant Xiao Bao Biscuit share three favorite recipes from their at-home repertoire


One of the best things to do for your garden come winter? Study up! Research plants for problem spots, find tips for...


15 Beaufain St. (843) 212-0920 www.lefarfallecharleston.com


In the last year of the 19th century, from February 6 to 14, the Lowcountry resembled this idyllic snowy scene, having...


Successfully running a 450-square-foot pizzeria in a city like Charleston may sound like a pie-in-the-sky endeavor, but...


The latest news in fashion and shopping around Charleston


Ooey, gooey, cheesy: could there be three more perfect words? If you’ve tried Home Team BBQ’s signature macaroni and...


The Candy Shop Vintage owner sells decades-old jewelry, plus vintage-inspired designs, in her downtown shop and at www....


Natural wines have people buzzing these days. We asked the co-owner of Stems...